Reply With Quotehmm,i would have to say chinese food
i can never get enough of their golden chicken
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same here dude XDOriginally Posted by FreedomPhantom
but may i ask this jucicy or mild sauce i cause i go with mild
hmm,i would have to say chinese food
i can never get enough of their golden chicken
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Eggs. It can be prepared in many ways. Scrambled eggs, deviled egg, crepes, etc...
It would be Red Lobsters Bread
Hmm, I'd have to say pizza with random toppings.
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Definetly Panda Express' Orange Chicken
a single food would be rice, just goes with to many things
a meal a hamburger with lettuce, meat, a slice of cheese, tomato, onion and beatroot
TACOS!!!
Macaroni & Cheese.
Zomgz, so delicious.
Burritos
omg orange chicken looks good about now, i choose that
General Chows chicken ... *droolgasm*
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all Japanese food, like Yaki Tori, eggrolls, giant shrimps etc etc
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Anything noodles.... man, im so Asian.
Pancakes
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hamburgers
Rice or Ramen
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Bags of chips
Takes your breath away, doesn't it?
I just want some PBandJ
In general, probably chicken. Can do a great many things with it so I'd never get bored or sick of it.
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Easy... it would be stuffed meat pizza. This would result in a much shorter life though.
I would go with homemade hamburgers... crushed ritz crackers and sliced onions mixed into the meat with lettuce, tomato's, and mayonnaise on top... crazy good
either be good or be good at it
Chicken Fried Rice
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Anything asian or german is good for me!
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Hot & Spicy Buffalo Wings with Blue Cheese, never get tired of them.
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Last edited by MPR11; 02-10-2010 at 03:44 PM.
ahahah MPR is that from "this is why you are fat" web site?
I will have to decide between my 3.
1. Salmon: I always love salmon, its just one of the best fishes to cook with, easy to cook and already full of flavor.
2. Crabs: not the kind you get from a one night stand, the kind you get from the Atlantic, more specific, the Chesapeake Bay (Maryland, Virgina, North Carolina) Some old bay seasoning and your good to go.
And now, probably what I would choice if this question really popped up in my life for real
3. My deceased father's spaghetti: It wasn't spaghetti sauce at all, more marinara. It wasn't zesty in anyway, but was so smooth with texture and flavor. I really wish I knew how to make it, its something my dad took to his grave, all I have left is pint or so frozen in a glad plastic container. made with only 2 cans of tomato paste, some water, some salt, ground meat and cut mushrooms and a dash of spatini, but countless trys and its still not the same.
Thats what I would pick, my 3rd one.
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